Cheesy Garlic Roasted Brussels Sprouts Recipe with melted mozzarella cheese make the best side dish or main meal! After the Brussels sprouts have finished roasting, transfer to a bowl and toss with 1 teaspoon honey. Toss all ingredients and place in a single layer on a baking dish. Cut up 6 pieces of raw bacon and spread evenly over the sprouts. While that sounds like it might be a little bit of work, it is not! What to serve with oven roasted brussels sprouts with bacon. https://www.wholesomeyum.com/roasted-frozen-brussels-sprouts-recipe Preheat oven to 400 degrees. This side dish recipe is delicious enough for a holiday meal, but easy enough for a weeknight dinner! How to Make Baked Brussels Sprouts. Cook for 16-20 minutes. How to make this Roasted Brussels Sprouts Recipe *Note: The full printable recipe card is at the bottom of this post. They go great with our baked pork chops, juicy baked chicken thighs, and our 8-minute baked salmon. We love to serve roasted brussels sprouts with bacon with just about any dinner. Preheat oven to 425 degrees. Transfer them to a sheet pan and roast for 35 to 40 minutes, until crisp outside and tender inside. Spread onto the cookie sheet making sure they are not touching. These sprouts are made using almonds, Medjool Dates and my favourite maple-mustard salad dressing. Preheat oven to 400 degrees F; Place sliced Brussels Sprouts onto baking pan and drizzle with olive oil and season with salt and pepper. Mix chopped fresh herbs with the sprouts before roasting. This Baked Brussel Sprouts Casserole is the perfect easy side dish! ), while the butter enhances the flavor. 2. https://www.simplyrecipes.com/recipes/roasted_brussels_sprouts Get the Brussels sprouts going on the stovetop, just until they turn a bit brown in spots. Rather than a thick cheesy sauce (like a Homemade Mac and Cheese has) these Brussels are sauteed and then baked with a simple light sauce so the flavor of the brussels really stands out. https://www.eatwell101.com/roasted-brussels-sprouts-sweet-potatoes-recipe Spread them out evenly on a baking dish. https://www.isavea2z.com/baked-brussel-sprouts-casserole-keto-friendly-recipe Saute in olive oil until just tender and slightly browned. Use clean hands to mix the sprouts, adding more olive oil if needed to coat the sprouts. https://www.thespruceeats.com/bacon-roasted-brussels-sprouts-recipe-2215877 https://cooking.nytimes.com/recipes/1890-roasted-brussels-sprouts-with-garlic https://www.onceuponachef.com/recipes/roasted-brussels-sprouts.html Toss a handful of Parmesan over the sprouts at the end. Clean and trim Brussels sprouts and cutting any very large heads in half through the core. Low carb and Keto approved. Home » Recipes » Brussels sprouts » Baked Brussels sprouts When cooking vegetables, the choice usually presents itself between boiling and baking. Roasted Brussel Sprouts with Bacon – prepare like normal (with the option of reducing the oil to 2 TB because the bacon will add extra grease) and spread the brussel sprouts out on a sheet pan. We have an air fryer, which is essentially a convection oven, and there are several ways to use steam or water to cook foods, from the regular pan to the steamer, or even the pressure cooker. Serve hot. But they really shine at Thanksgiving and Christmas dinner. Coat the sprouts in olive oil, salt, and pepper. Trim the stems and wilted outer leaves from the Brussels sprouts. (It’s fine if some of the outer leaves fall off – just bake those along with the rest of the sprouts. Oh, and by the way, these Cheesy Baked Brussels Sprouts are absolutely delicious, kind of like a Brussels sprout gratin. Roasted Brussels Sprouts These Brussels sprouts are crunchy on the outside and juicy on the inside with sweet-tasting cranberries and a nutty flavour from the toasted almonds. Sheet Pan Brussels Sprouts & Broccoli is an easy side dish that bakes in 20 minutes! Season with salt and pepper. Lyla can be hard to get to eat vegetables, but even she loves these baked brussel sprouts. Easy, buttery and caramelized Brussels sprouts roasted with garlic and mozzarella is the tastiest way to get your veggies in! Roasted brussels sprouts are hands down the most delicious way to eat this nutritious veggie. The Best Roasted Brussels Sprouts recipe is perfect for Christmas, Thanksgiving, Roast Dinners or a side dish. Season the cut brussel sprouts with salt and pepper. Cut off the ends of the Brussels sprouts and pull off any yellow outer leaves. Serve immediately. Preheat oven to 400 degrees F. Cut the bottom of each brussels sprout off (about 1/4" or less) and then slice in half lengthwise. 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